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Porteño NYC by Executive Chef Florencia Cusumano

Sep 7
1 min read

Porteño welcomes Executive Chef Florencia Cusumano for a special Sunday Pop-up.


A five-course tasting menu celebrating Argentine cooking through Florencia’s own culinary lens.


A menu built around fire, parrilla, seasonal ingredients and a personal take on Argentine gastronomy.


Date:

Sunday, September 27


Seatings:

1 PM or 6 PM


Five-course tasting menu · $75

Argentine wine pairing · +$35

with Sommelier Jorge Albarracin


📍 Porteño Restaurant

299 10th Ave, New York


Reservations via Resy, OpenTable or (212) 695-9694


Limited seating. Booking requiered


@chinicusumano × @portenonyc

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